Servings: 9 dozen
Calories: 79kcal
Ingredients
- 1 (8 oz block) cream cheese, softened
- 1 cup butter, softened
- 2 cups sugar
- 2 tablespoon corn syrup
- 2 eggs
- 1 tablespoon vanilla bean paste
- 4 cups all-purpose flour
- 2 teaspoon baking soda
- 1 tsp kosher salt
- 1 cup semi-sweet chocolate chips
- 3 cups chocolate sandwich cookies, broken into small-ish pieces
Instructions
- Preheat oven to 350°.
- Whip butter and cream cheese together until fluffy. Add sugar, corn syrup, vanilla and cream together.
- Add one egg at a time, mixing thoroughly.
- Add flour, baking soda, and salt until just combined.
- Fold in chocolate chips and chocolate sandwich cookie pieces.
- Using a tablespoon cookie scoop, portion out onto a parchment lined cookie sheet. Bake 10-12 minutes, just until the edges are barely golden brown. Remove from the oven and let cool.
- Enjoy!
Nutrition
Serving: 1serving | Calories: 79kcal | Carbohydrates: 12g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 8mg | Sodium: 74mg | Potassium: 27mg | Fiber: 0.4g | Sugar: 6g | Vitamin A: 58IU | Calcium: 4mg | Iron: 1mg
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