Go Back
+ servings
Picture of Taco Seasoning, surrounded by seasoning ingredients

Mild Taco Seasoning Recipe

Mild taco seasoning recipe made with pantry spices for beef, chicken, seafood, vegetables, and easy weeknight dinners. Big flavor without too much heat.
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 10 servings
Calories: 19kcal
Author: Ruth Truett

Equipment

  • measuring spoons
  • glass jar with lid

Ingredients

  • 3 tablespoon chili powder
  • 3 teaspoon ground cumin
  • 3 tsp granulated garlic
  • 3 tsp granulated onion
  • 3 tsp smoked paprika
  • 3 teaspoon kosher salt
  • 1 ½ teaspoon dried oregano
  • ¾ teaspoon fresh ground pepper
  • red chili flakes or cayenne, optional

Instructions

  • Mix all ingredients together and store in an airtight container.

Nutrition

Serving: 1tablespoon | Calories: 19kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 822mg | Potassium: 104mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1134IU | Vitamin C: 1mg | Calcium: 26mg | Iron: 1mg
Tried this recipe?Let us know how it was!