Thai Peanut Sauce Recipe

bowl of thai peanut sauce in a serving bowl garnished with sesame seeds

Thai Peanut Sauce is the creamy, salty, slightly sweet, wonderful sauce that is full of amazing flavor and goes on literally everything! It's the best!

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Prep Time: 5

Total Time: 5

Keyword: peanut butter

Servings: servings

Calories: 199kcal

Equipment

Ingredients

½ cup creamy, unsweetened peanut butter
½ cup tamari or soy sauce
2 tablespoon Thai sweet chili sauce
2 tablespoon toasted sesame oil
2 tablespoon rice vinegar
1 tablespoon ginger, grated
1 clove garlic, grated
1 teaspoon honey more if you like it sweeter

Instructions

Add the peanut butter, tamari or soy sauce, sweet chili sauce, toasted sesame oil, rice vinegar, garlic, ginger, and honey to the blender. Blend it until smooth. Sauce is done. That. Is It.
Toss it with your favorite noodles, use it as a dipping sauce, or drizzle it over a salad for a fun salad dressing! You just cannot go wrong!

Nutrition

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