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–+ servings
strawberries and cream cookies served with a side of fresh berries

Strawberries and Cream Cookies

Strawberries and Cream Cookies are the perfect marriage of two of the best flavors in the world. These cookies are tender, full of amazing flavor, and are so easy to make. Try this recipe once and you'll keep these little guys around from now on!
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 8 dozen
Calories: 106kcal
Author: Ruth Truett

Equipment

Instructions

  • Preheat oven to 350°. 
  • Whip butter, cream cheese, sugar, and corn syrup together until fluffy.
  • Add one egg at a time along with the vanilla extract, mixing thoroughly.
  • Add flour, baking soda, and salt until just combined. Fold in white chocolate chips and dehydrated strawberries.
  • Using a tablespoon cookie scoop, portion out onto a parchment lined cookie sheet.  Bake 10-12 minutes, just until the edges are barely golden brown.
  • Remove from the oven and let cool. Enjoy!

Nutrition

Serving: 1cookie | Calories: 106kcal | Carbohydrates: 17g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 26mg | Sodium: 76mg | Potassium: 125mg | Fiber: 1g | Sugar: 11g | Vitamin A: 93IU | Vitamin C: 96mg | Calcium: 10mg | Iron: 2mg
Tried this recipe?Let us know how it was!