30-Minute Asian Shrimp and Noodles is a quick, wonder meal with bold Asian flavors and a sauce that is out of this world. It's so easy and so delicious that you'll add it to your weekly rotation and your family will sing your praises!
The shrimp and veggies are roasted in wonderful, yet simple marinade on sheet pan. While those cook, your noodles of choice come together in no time along with an incredible peanut ginger sauce for drizzling. This sauce will bring everything together and make you do happy dance and shake that groove thing. Seriously. I don't lie about a sauce.
Let's get started!
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School is back in session and everyone's schedules have exploded. We are just busy. End of story. I don't want to spend a lot of time cooking and neither do you. This Asian shrimp and noodle recipe comes together in just 30 minutes. And, let's not forget its also delicious AND healthy!
The ingredients are very simple as well. The veggies and shrimp are tossed in pantry staples and I always keep an Asian-style noodle around for a quick addition to a handful of recipes that my kids (and my husband and I) love!
Another reason to fall in love with this recipe is that you can customize it to your own taste and dietary needs. Don't like bok choy or mushrooms? Use any veggie you love. The shrimp can easily be substituted for any protein or keep it vegetarian if that's what you're feeling! I even have substitution ideas if you need something low carb or allergen-friendly. You name it, we can make it just for you!
shrimp and noodle ingredients
- Shrimp
- Onion
- Bok Choy
- Mushrooms - use your favorite
- Noodles - ramen noodles, rice noodles, bean thread noodles, shirataki noodles etc.
- Tamari or Soy Sauce
- Rice Vinegar
- Thai Sweet Chili Sauce
- Fish Sauce
- Toasted Sesame Oil
- Garlic
- Ginger
- Peanut Butter
- Avocado Oil
- Lime
how to make asian shrimp and noodles
One of the beautiful parts of this 30 Minute Asian Shrimp and Noodle recipe is its sheer simplicity. While the shrimp and veggies cook in the oven, the noodles can be prepared along with the peanut ginger sauce. Don't sleep on this sauce, though. It's too good.
The basic run down is as follows:
- Make the marinade.
- Toss the veggies in part of the marinade and roast for 20 minutes.
- Toss the shrimp in the remainder of the marinade, add to the sheet pan of veggies, and roast 10 minutes.
- While the shrimp and veggies cook, prepare the sauce. It's a simple mixy mixy.
- Boil your noodles of choice.
- Remove the shrimp and veggies from the oven and toss with the noodles.
- Drizzle with the peanut sauce and garnish until your heart is content.
- Enjoy!
So, as you can see, this recipe is a quick, simple mealtime hero. You have to try it!
recipe frequently asked questions
Is this recipe gluten and/or dairy free?
This recipe is gluten free as long as you use tamari instead of soy sauce and a gluten-free noodle. No other substitutions would be needed. There is no dairy in the recipe at all, so enjoy!
Can you make this recipe low-carb?
This recipe is easily made low-carb by using a low-carb noodle option such as a veggie noodle or u003ca data-lasso-id=u0022876u0022 data-lasso-name=u0022Thrivemarketu0022 href=u0022https://www.dpbolvw.net/click-100829472-13305110?url=https%3A%2F%2Fthrivemarket.com%2Fp%2Fp-thrive-market-shirataki-noodles-ramen-6-packu0026amp;cjsku=671635702470_6pku0022 target=u0022_blanku0022 rel=u0022nofollow sponsored noopeneru0022u003eshu003c/au003eu003ca data-lasso-id=u0022877u0022 data-lasso-name=u0022Thrivemarketu0022 href=u0022https://www.dpbolvw.net/click-100829472-13305110?url=https%3A%2F%2Fthrivemarket.com%2Fp%2Fthrive-market-shirataki-noodles-macaroniu0026amp;cjsku=671635702487u0022 target=u0022_blanku0022 rel=u0022nofollow sponsored noopeneru0022u003eirataki noodleu003c/au003e. Cauliflower rice would be a great substitution here as well!
What other veggies would be good with this recipe?
Use whatever veggie you love and have on hand. This Asian shrimp and noodle recipe would be a perfect fridge clean-out recipe! Anything from bell peppers to broccoli and even those carrot and celery stick that need to be used would be perfect!
What if I don't like shrimp?
If shrimp isn't your jam, feel free to use whatever protein you love. Chicken thighs would be wonderful as would salmon filets. You can even forgo the meat and make this vegetarian. Just add all the veggies that make you happy and this meal will still be amazing!
What are other kinds of noodles that would work?
Asian-style noodle are wonderful for a variety of reasons. They are easy to find and, in general, cook in matter of minutes. However, your options are endless.u003cbr/u003eThink:u003cbr/u003eu003ca href=u0022https://www.amazon.com/Lotus-Foods-Millet-Brown-Sodium/dp/B00HKIBKQS?tag=rufusforreal-20u0026amp;ref_=as_li_ss_tlu0022 target=u0022_blanku0022 rel=u0022noreferrer noopeneru0022u003eRamen noodlesu003c/au003eu003cbr/u003eu003ca href=u0022https://www.amazon.com/LungKuw-Threads-Noodle-noodles-vermicelli/dp/B0BGHRKMBF?tag=rufusforreal-20u0026amp;ref_=as_li_ss_tlu0026amp;s=groceryu0022 target=u0022_blanku0022 rel=u0022noreferrer noopeneru0022u003eBean thread noodlesu003c/au003eu003cbr/u003eu003ca href=u0022https://www.amazon.com/Vietnamese-Stick-vermicelli-Three-Ladies/dp/B00ADHM9WW?tag=rufusforreal-20u0026amp;ref_=as_li_ss_tlu0026amp;s=groceryu0022 target=u0022_blanku0022 rel=u0022noreferrer noopeneru0022u003eRice noodlesu003c/au003eu003cbr/u003eu003ca href=u0022https://www.amazon.com/Sanuki-Noodle-Finely-Highly-18bundles%E3%80%90YAMASAN%E3%80%91/dp/B0BG3SCM1L?tag=rufusforreal-20u0026amp;ref_=as_li_ss_tlu0026amp;s=groceryu0022 target=u0022_blanku0022 rel=u0022noreferrer noopeneru0022u003eUdon Noodlesu003c/au003eu003cbr/u003eSpaghetti squash noodlesu003cbr/u003eu003ca href=u0022https://www.dpbolvw.net/click-100829472-13305110?url=https%3A%2F%2Fthrivemarket.com%2Fp%2Fp-thrive-market-shirataki-noodles-ramen-6-packu0026amp;cjsku=671635702470_6pku0022 target=u0022_blanku0022 rel=u0022noreferrer noopeneru0022u003eShirataki noodlesu003c/au003eu003cbr/u003eZucchini noodlesu003cbr/u003eu003ca href=u0022https://www.amazon.com/365-Everyday-Value-Organic-Capellini/dp/B074H6X463?tag=rufusforreal-20u0026amp;ref_=as_li_ss_tlu0026amp;s=groceryu0022 target=u0022_blanku0022 rel=u0022noreferrer noopeneru0022u003eAngel hair pastau003c/au003e
I have a peanut allergy. Other options for the sauce?
Should you have a peanut allergy, do not worry. u003ca data-lasso-id=u0022878u0022 data-lasso-name=u0022Thrivemarketu0022 href=u0022https://www.dpbolvw.net/click-100829472-13305110?url=https%3A%2F%2Fthrivemarket.com%2Fp%2Fbarney-butter-smooth-almond-butteru0026amp;cjsku=094922553584u0022 target=u0022_blanku0022 rel=u0022nofollow sponsored noopeneru0022u003eAlmond butteru003c/au003e or u003ca data-lasso-id=u0022879u0022 data-lasso-name=u0022SunButter Natural Sunflower Butteru0022 href=u0022https://www.amazon.com/SunButter-Natural-Sunflower-Spread-Plastic/dp/B000VK84P2?tag=rufusforreal-20u0026amp;ref_=as_li_ss_tlu0026amp;s=groceryu0022 target=u0022_blanku0022 rel=u0022nofollow sponsored noopeneru0022u003eSunButteru003c/au003e would both be wonderful substitutes!
Kitchen Essentials
If you guys make this Asian Shrimp and Noodle Recipe, be sure to leave a comment and/or give this recipe a rating! I absolutely love to hear from you all and always do my best to respond to each and every one of your comments!
Asian Shrimp and Noodles
Ingredients
- 1 lb shrimp, peeled and deveined
- 8 oz mushrooms I used an umami
- 4 baby bok choy, halved
- 1 med onion, thinly sliced
- noodles of choice see above for noodle ideas
Marinade
- ¼ cup tamari or soy sauce
- 3 tablespoon Thai sweet chili sauce
- 2 cloves garlic, grated
- 2 tablespoon fish sauce
- 2 tablespoon rice vinegar
- 1 tbsp toasted sesame oil
- 1 tablespoon ginger, grated
Peanut Ginger Sauce
- ⅓ cup Thai sweet chili sauce
- ¼ cup tamari or soy sauce
- 2 tablespoon peanut butter unsweetened
- 2 tablespoon avocado oil
- 2 tablespoon toasted sesame oil
- 2 cloves garlic, grated
- 1 tablespoon ginger, grated
- 1 tablespoon fish sauce
- juice of 1 lime
Instructions
- Preheat oven to 400°.
- Mix marinade ingredients. Pour half over the mushrooms, bok choy, and onion. Arrange in a single layer onto a sheetpan. Roast for 20 minutes, tossing half way through.
- Toss the shrimp with the remaining marinade and add to the sheet pan after the veggies have cooked for 20 minutes. Add the shrimp to cook 10 minutes or until just done.
- While the veggies and shrimp cook, mix the ingredients for the peanut ginger sauce and set aside.
- Also, while the veggies and shrimp cook, prepare your noodles of choice.
- After the veggies and shrimp are cooked, toss with the noodles and drizzle with the peanut sauce.
- Garnish with sesame seeds, chopped peanuts, green onion tops, chili flakes, etc.
- Enjoy!
Nutrition
Thank you!
I am so incredibly happy that you are here! I hope you try my 30 Minute Asian Shrimp and Noodle recipe and fall in love with it. If you make this recipe, please share and tag me on Instagram, Facebook, or TikTok! I absolutely love seeing each and every one of your kitchen masterpieces! And, as always, if you ever have any questions about any of my recipes, please don't hesitate to contact me!
Happy Cooking!
-Rufus
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