Big Mac Salad Dressing. You can always have a run of the mill Big Mac salad or a boring burger, but if the day calls for something more exciting, make a quick sauce that will satisfy even the pickiest critic. My Big Mac salad dressing is creamy and zesty with a touch of smokey loveliness that is just what the chef recommends. Grab a few fridge and pantry staples, and within minutes, you’ll have a special dressing and sauce that is fantastic on everything!
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Personally, I keep my version of the Big Mac salad dressing keto/low-carb by using no sugar added ketchup and dill pickle relish. For this version, drizzle the dressing on a bed of greens, along with a scoop of hamburger meat, a sprinkling of bacon and cheese, and whatever else makes your heart happy. Also, let’s not forget it takes literal minutes to throw together. Rufus calls this healthy food in a hurry.
Not into salads? Use the sauce to amp up your weekend burger. Just think, a buttery toasted bun, slathered with the tangy sauce…so good it’ll make your tongue smack your brain! Also, if is was just me, I would throw in a dash of cayenne to spice things up. Incorporate what you like and you do you, boo!
big mac salad dressing ingredients
You need just a few things to make one of my all-time favorite dressings!
Let’s make some big mac salad dressing!
As usual, my recipes are super simple. This yummy Big Mac salad dressing and sauce is no different. Seriously, all you’ll need is mayo, ketchup, pickle relish, mustard, smoked paprika, and a little salt and pepper. That’s it. Also, in less time than it takes to gather all of the ingredients from the pantry and fridge, you can whip up your own batch of wonderfully tangy dressing!
Grab a mixing bowl and a whisk. Get ready because this is gonna go quick. Add all the ingredients to the mixing bowl and whisk together. That’s it. This is a five minute recipe – tops.
Let the Big Mac Salad Dressing hang out in the fridge for a bit so the flavor have time to get together. Store it in a sealed jar for 4-5 days in the fridge. Mine never lasts that long!
frequently asked questions
Yes! No need to substitute anything for that dietary concern.
Yes! There is no dairy in my Big Mac Salad Dressing.
This is not only a fantastic salad dressing, but it’s also great as a sandwich or burger spread, french fry dip, and its even a great take on tartar sauce for fried fish!
After mixing the dressing ingredients together, store in an air-tight container in the refrigerator. It will stay good 4-5 days, but mine never lasts that long!
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Big Mac Salad Dressing
Equipment
Ingredients
- ½ cup mayonnaise
- ¼ cup dill pickle relish or sweet relish if you like!
- 2 tbsp yellow mustard
- 1 tbsp ketchup or no sugar added ketchup to keep it low-carb
- ½ tsp smoked paprika
- kosher salt and fresh ground pepper, to taste
Instructions
- Mix all ingredients together. Use as a salad dressing, burger sauce, or even a dip for fries! Enjoy!
Nutrition
If you’re looking for another amazing salad recipe, try my Green Goddess Salad! – Lemony shrimp, pickled onions, and a tangy dressing that is out of this world!
Thank you!
I am so incredibly happy that you are here! I hope you try this big mac salad dressing recipe and fall in love with it. Please share and tag me on Instagram to show me your beautiful creation. I absolutely love seeing each and every one of your kitchen masterpieces! And, as always, if you ever have any questions about any of my recipe, please don’t hesitate to contact me!
Happy Cooking!
–Rufus
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