Rufus For Real

menu icon
go to homepage
  • Recipes
  • Shop
  • About Me
search icon
Homepage link
  • Recipes
  • Shop
  • About Me
×
  • chicken and ramen featured image
    Chicken and Ramen
  • smash tacos feature
    Smash Tacos
  • lemon shrimp pasta featured image
    Lemon Shrimp Pasta
  • skillet lasagna dinner ideas
    30 Quick and Easy Dinner Ideas
  • shrimp tacos feature
    Shrimp Tacos
  • crispy chicken salad feature image
    Crispy Chicken Salad
  • sheet pan pizza featured image
    Sheet Pan Pizza
  • pickled jalapeños featured image
    Pickled Jalapeños
  • chicken quesadillas featured image
    Chicken Quesadillas
  • gluten-free gumbo featured image
    Gluten-Free Gumbo
  • butter cake featured image
    Butter Cake
  • homemade corn tortilas
    Homemade Corn Tortillas

Home » Recipes » Savory Snack Mix aka Homemade Chex Mix

Savory Snack Mix aka Homemade Chex Mix

Modified: Mar 15, 2025 · Published: Mar 22, 2023 by Rufus · This post may contain affiliate links · 5 Comments

↓ Jump to Recipe

A Savory Snack Mix Recipe is absolutely something you need for everything from road trips to after school snacks. This recipe comes in clutch for cocktail hour snacks and even goes in my kids' lunchboxes for a crunchy addition.

My savory snack mix is wonderfully garlicky and buttery with the perfect amount of seasoning and crunch. I used cereals, pretzels, oyster crackers, and nuts for my base. The secret weapon is the multi-purpose Everything Bagel Seasoning and my all-purpose seasoning blend - the flavor these seasonings gives to the recipe is unbelievable. AND, it's beyond easy to throw together!

Let's get started!

Jump to:
  • why should I make my own snack mix?
  • How To Make savory Snack Mix
  • a note about seasoning
  • tips and tricks
  • Variations
  • recipe Frequently Asked Questions
  • Savory Snack Mix
  • other tasty snack recipes
Picture of a bag of savory snack mix with close up of the pretzels, cereals, oyster crackers and the seasoning blend made from Everything But The Bagel Seasoning

why should I make my own snack mix?

Just like everything else, in my humblest of opinions, homemade is better. You control the quality and amounts of all of the ingredients. Making things from scratch also has a satisfaction quotient that I am all about. I love knowing I took the time to make something incredible that tastes amazing and is a better option for my family.

Store bought snack mixes are truly a thing of horror when you look at the ingredient list. They are so full of sodium and preservatives, it should make you pause and put it right back down on the shelf. I know the cereals and pretzels and such in the recipe are premade, but we are controlling all of the salt levels and aren't adding any preservatives. I don't think any food on the planet needs to be shelf stable for 3 years. That's just frightening.

I'll also let you in on a little secret. I don't think I've made this take on a Chex mix the same twice. I keep the basic rundown of supplies in the pantry at all times, but the specifics are known to vary a bit. We use whatever nut situation we have, the pretzels vary, although now we are basically addicted to these.

Up close picture of savory snack mix recipe with pretzels, cereal, nuts, and oyster crackers

How To Make savory Snack Mix

This savory snack mix recipe is super simple. Basically, you melt the butter and add the seasonings. The melted butter mix is then pour over the cereal/nut mix and bake. That's it!

The Snack Mix Technical Details

  • Melt butter over medium low heat. Whisk in Everything Bagel Seasoning, all-purpose seasoning, Worcestershire sauce, and kosher salt.
  • Measure and pour remaining ingredients into a large mixing bowl. Gently toss to combine.
  • Pour butter mixture over cereal mixture and stir to coat all the ingredients.
  • Divide snack mix and pour onto two baking sheets. Bake at 250° for one hour, tossing every 15 minutes.
  • After one hour, remove snack mix from oven, toss with sesame seeds, and let cool completely.
  • After cooling, store in a sealed container or zip top bag.
  • Enjoy!

a note about seasoning

I use my all-purpose seasoning for this recipe. We put it on everything and it's so easy to make. It's a perfect blend of savory, salty, with the right amount of herb flavor. I highly recommend you try it!

If you use something else with this savory snack mix, be mindful it will have a different salt content.

tips and tricks

  • When combining your cereal/pretzel/nuts mix with the butter mixture, make sure that each piece is well coated and distributed. You don't want a puddle of butter sauce in one spot make things mushy.
  • Do not try to bake this savory snack mix on one baking sheet. You need to divide this recipe so that the Chex mix can cook evenly. If you dump everything into one baking sheet, you will have a very big mess and the mix will not be able to cook correctly. There will be some very sad, very soggy pieces.
  • Let the mix cool. If you go to munching as soon as this mix comes out of the oven, it'll still be a bit soft. Give it just a few minutes before you dig in. I know it's hard. Stay strong.
  • Do Not Store This homemade chex mix while it's warm. If you put this mix into a zip top bag while it's warm, it will sweat and get gross. And, if you store it while its wet, it will mold. Nobody needs that. Don't do it.

Variations

The beauty of this savory snack mix recipe is that you can absolutely add and use almost any ingredient you want.

For the cereal/pretzel/oyster cracker portion of this recipe, think:

  • Cheeze-its
  • Gold Fish
  • Miniature Saltines or Other Soup Crackers
  • Bagel Chips
  • Rye Chips
  • Cheerios
  • Pistachios
  • Almonds

For the nuts we used peanuts and cashews because thats what my kids requested. Use whatever nut or seed combo you like. You can even leave them out completely if thats what you want!

up close picture of a bag of snack mix with pretzels, cereal, nuts, and oyster crackers

recipe Frequently Asked Questions

Can I make this savory snack mix gluten-free?

Yes! As long as you find cereal, pretzel, and crackers that are certified gluten-free! The rice and corn Chex are gluten-free already, so feel free to use them if you like!
Here are a couple gluten-free ideas you could also incorporate:
Gluten-Free Pretzels
Gluten-Free Crackers
Almond Flour Crackers

How do I store this snack mix?

I recommend storing it in resealable jars like deli containers or mason jars. Reusable zip top bags like Stasher bags are also wonderful options.

How long will this mix stay good?

This savory snack mix, if stored properly, will be good for about a month. However, never in the history of ever has our mix lasted this long.

up close picture of a bag of snack mix with pretzels, cereal, nuts, and oyster crackers

Savory Snack Mix

Print Recipe
This Savory Snack Mix Recipe is so good its dangerous! Crunchy, buttery and easy to throw together, it's the only snack mix recipe you'll ever need!
Course Miscellaneous
Cuisine American
Keyword savory snack mix, snack mix, snack mix recipe
Prep Time 10 minutes mins
Total Time 1 hour hr 10 minutes mins
Servings 12 servings
Calories 488
Author Rufus
Prevent your screen from going dark

Equipment

  • large mixing bowl

Ingredients

  • 2 sticks butter
  • 3 tbsp Worcestershire sauce
  • 1 tablespoon Everything Bagel Seasoning
  • 1 tablespoon All-Purpose Seasoning
  • 1 teaspoon kosher salt
  • 2 cups pretzels or pretzel chips
  • 2 cups Corn Chex
  • 2 cups Rice Chex
  • 2 cups Wheat Chex
  • 2 cups oyster crackers
  • ¾ cup peanuts
  • ¾ cup cashews
  • 1 tablespoon sesame seeds optional

Instructions

  • Melt butter over medium low heat. Whisk in Everything Bagel Seasoning, all-purpose seasoning, Worcestershire sauce, and kosher salt.
  • Measure and pour remaining ingredients into a large mixing bowl. Gently toss to combine.
  • Pour butter mixture over cereal mixture and stir to coat all the ingredients.
  • Divide snack mix and pour onto two baking sheets. Bake at 250° for one hour, tossing every 15 minutes.
  • After one hour, remove snack mix from oven, toss with sesame seeds, and let cool completely.
  • After cooling, store in a sealed container or zip top bag.
  • Enjoy!

Notes

If you like your snack mix a little spicy, add a few dashes of your favorite hot sauce or cayenne pepper to the butter mixture before baking.

Nutrition

Serving: 1serving | Calories: 488kcal | Carbohydrates: 62g | Protein: 11g | Fat: 25g | Saturated Fat: 11g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 40mg | Sodium: 975mg | Potassium: 362mg | Fiber: 7g | Sugar: 6g | Vitamin A: 1143IU | Vitamin C: 8mg | Calcium: 144mg | Iron: 17mg
350

If you guys make this savory snack mix, be sure to leave a comment and/or give this recipe a rating! I absolutely love to hear from you all and always do my best to respond to each and every one of your comments!

Thank you!

I am so incredibly happy that you are here! I hope you try my Savory Snack Mix recipe and fall in love with it. If you make this recipe, please share and tag me on Instagram, Facebook, or TikTok! And, please leave a comment or review. I absolutely love seeing each and every one of your kitchen masterpieces. And, as always, if you ever have any questions about any of my recipes, please don't hesitate to contact me!

Happy Cooking!

-Rufus

Rufus for Real is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. I may earn a commission, with no additional cost to you, if you purchase through those links. 

If you're looking for a lower-carb snack that is beyond good, try my air fryer okra recipe!

other tasty snack recipes

  • this is a picture of instant pot pinto beans in serving bowls topped with shredded ham hock, green onions, and cilantro
    Instant Pot Pinto Beans
  • grill marinade in a glass jar
    Grill Marinade
  • shrimp salad featured image
    Shrimp Salad
  • Spoonful of all-purpose seasoning blend with mixing bowl in the background
    All-Purpose Seasoning
  • smoked st. louis style ribs, sliced
    Smoked St. Louis Style Ribs
  • pimento cheese in a serving bowl
    Pimento Cheese
  • pork banh mi featured image
    Pork Banh Mi
  • Close up of grilled caesar salad fully dressed.
    Grilled Caesar Salad

More Tasty Recipes

  • bowls of seafood chowder and someone holding a piece of crusty bread
    Seafood Chowder
  • picture of a white serving bowl of slow cooker beef ragu topped with parmesan cheese shavings and fresh parsley garnish. sitting on a wooden surface with a navy napkin.
    Slow Cooker Beef Ragu
  • this is a picture of sliced cornbread served alongside black-eyed peas on a wooden background
    Easy Cornbread
  • This is a picture of prime rib soup garnished with a dollop of sour cream, fresh thyme leaves on a wooden surface
    Prime Rib Soup

Comments

  1. Beverly says

    January 11, 2025 at 8:02 am

    5 stars
    This is our go to snack mix! It’s so good!

    Reply
  2. Shaun Harrison says

    January 11, 2025 at 8:03 am

    5 stars
    This is our fav!

    Reply
5 from 9 votes (7 ratings without comment)

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Welcome!

I'm, Rufus and I am so very glad you're here! I've got all the tried and true recipes you'll need for your everyday life!

More about me

Delicious Dessert Recipes

  • chocolate tart garnished with flaky sea salt and chocolate shavings
    Chocolate Tart
  • this is a picture of peanut clusters topped with red and green Christmas spinkles on a parchment paper background
    Peanut Clusters
  • This is a picture of a baking dish of cinnamon rolls with one roll removed and sitting on a small white plate
    Homemade Cinnamon Rolls
  • This is a picture of the slice of pumpkin cheesecake with a salted caramel drizzle. the cheesecake is also garnished with flaky sea salt, candied pecans.
    Pumpkin Cheesecake
  • This is a picture of Hot Chocolate Cookies stacked on top of each other with a large glass of milk in the background.
    Hot Chocolate Cookies
  • This is a photo of apple cider donuts with a maple glaze.
    Baked Apple Cider Donuts

Footer

↑ back to top

About

  • Privacy Policy
  • About Me
  • Accessibility Statement
  • Shop

Contact Me

  • Contact

As an Amazon Associate I earn from qualifying purchases with no additional cost to you.

© 2025 Rufus For Real. All rights reserved.

Psssttt...

This website uses cookies to improve your browsing experience, analyze site traffic, personalize content and serve targeted advertisement.  By continuing to browse rufusforreal.com you will consent to our use of cookies. 

Functional Always active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes. The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
Manage options Manage services Manage {vendor_count} vendors Read more about these purposes
View preferences
{title} {title} {title}

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.